Hel krabbe – fresh shellfish delivered to your door in Bergen

Fersk hel krabbe fra Havøyet, pakket på is

350 kr/kg · approx. 800 g

Shellfish & Molluscs · K-fisk, Karmøy · Wild-caught

Hel, kokt taskekrabbe — garantert full av kjøtt. Server som den er med hvitløksmajones, sitron og ferskt brød, eller plukk kjøttet ut til krabbesalat.

Origin and quality

Hel krabbe is supplied from K-fisk, Karmøy (wild-caught). At Havøyet we fillet and pack all fish and seafood ourselves. It arrives from Domstein at the fish quay in Bergen and is driven out to you on ice the same day. We never accept produce we would not serve ourselves.

About hel krabbe

Hel krabbe is part of Havøyet's shellfish selection: crab, lobster, prawns, blue mussels, scallops, oysters and langoustine from Norwegian waters. Fresh shellfish is best prepared the same day or the day after delivery for optimal taste and texture. Everything is delivered on ice to keep the cold chain intact.

Storage

Delivery in Bergen

Levert fersk på is til døren i Bergen og omegn – Bergen sentrum, Åsane, Fana, Fyllingsdalen, Sotra, Hjellestad, Os, Sædalen, Arna og Askøy. Skalldyr og skjell må bestilles senest onsdag i leveringsuken. Delivery every weekday between 13:00 and 18:00 in Bergen and the surrounding area. Delivery fee: 199 kr below 700 kr, 59 kr from 700 kr, free over 1100 kr.

Frequently asked questions about hel krabbe

What is Norwegian crab?

Norwegian brown crab (Cancer pagurus) is a delicacy from Western Norway, known for its sweet, delicate meat. Delivered cooked and ready, simply open and enjoy.

What goes well with crab?

Serve Norwegian crab with homemade garlic butter, good bread and a chilled white wine. The crab meat is wonderful in salads, pasta, or simply straight from the shell with mayonnaise.

When is crab season?

Norwegian crab is at its best from January to May and August to December. June and July are the spawning season, when the crab may lack meat.

Preparation

Serve Norwegian crab with homemade garlic butter, good bread and a chilled white wine. The crab meat is wonderful in salads, pasta, or simply straight from the shell with mayonnaise.

Order hel krabbe in Bergen

Order hel krabbe easily at havoyet.no: add to cart, choose a delivery day and pay with Vipps or card. Fresh on ice, straight to your door in Bergen and the surrounding area. Skalldyr og skjell må bestilles senest onsdag i leveringsuken. Delivery every weekday between 13:00 and 18:00 in Bergen and the surrounding area. Delivery fee: 199 kr below 700 kr, 59 kr from 700 kr, free over 1100 kr.

More shellfish from Havøyet

Explore Havøyet

HAVØYET