Smoked Greenland Halibut Fillet – fresh smoked and cured seafood delivered to your door

600 kr

Smoked & Cured · Bergen Røkeri, Nordhordland · Wild-caught

Fresh Greenland halibut fillet, smoked by Havøyet. Store chilled (0–4 °C) and serve cold straight from the pack, or gently warm in the oven/pan (max 50 °C) to bring out the flavour and aroma.

Origin and quality

Smoked Greenland Halibut Fillet is supplied from Bergen Røkeri, Nordhordland (wild-caught). At Havøyet we fillet and pack all fish and seafood ourselves. It arrives from Domstein at the fish quay in Bergen and is driven out to you on ice the same day. We never accept produce we would not serve ourselves.

About smoked greenland halibut fillet

Smoked Greenland Halibut Fillet is from Havøyet's selection of smoked and cured seafood. These products are ready to serve, perfect for open sandwiches, tapas, starters or on the side. Smoked and cured products keep longer than fresh fish but should be stored chilled.

Storage

Delivery in Bergen

Delivered fresh on ice to your door in Bergen and the surrounding area: Bergen city centre, Åsane, Fana, Fyllingsdalen, Sotra, Hjellestad, Os and Sædalen. Order by 12:00 the day before your chosen delivery day. Delivery every weekday between 13:00 and 18:00 in Bergen and the surrounding area. Delivery fee: 199 kr below 700 kr, 59 kr from 700 kr, free over 1100 kr.

Frequently asked questions about smoked greenland halibut fillet

What is cold-smoked Greenland halibut?

Cold-smoked Greenland halibut is Greenland halibut fillet smoked at a low temperature so it keeps its silky, rich texture. It's ready to eat, no preparation needed.

How long does smoked Greenland halibut keep?

Vacuum-packed, it keeps for 7 days in the fridge. Once opened, it should be eaten within 2 days.

What does smoked Greenland halibut go well with?

It's excellent on rye bread with soured cream and chives, as a starter with avocado and lemon, or in a simple salad. Best served cold.

Preparation

It's excellent on rye bread with soured cream and chives, as a starter with avocado and lemon, or in a simple salad. Best served cold.

Order smoked greenland halibut fillet in Bergen

Order blåkveitefilet røkt easily at havoyet.no: add to cart, choose a delivery day and pay with Vipps or card. Fresh on ice, straight to your door in Bergen and the surrounding area. Order by 12:00 the day before your chosen delivery day. Delivery every weekday between 13:00 and 18:00 in Bergen and the surrounding area. Delivery fee: 199 kr below 700 kr, 59 kr from 700 kr, free over 1100 kr.

More smoked and cured seafood from Havøyet

Explore Havøyet

HAVØYET