500 kr (per 500 g)
Fresh Norwegian prawns, freshly cooked.
Fresh Prawns is supplied from Nord-Norge eller Sørlandet (varierer) (wild-caught). At Havøyet we fillet and pack all fish and seafood ourselves. It arrives from Domstein at the fish quay in Bergen and is driven out to you on ice the same day. We never accept produce we would not serve ourselves.
Fresh Prawns is part of Havøyet's shellfish selection: crab, lobster, prawns, blue mussels, scallops, oysters and langoustine from Norwegian waters. Fresh shellfish is best prepared the same day or the day after delivery for optimal taste and texture. Everything is delivered on ice to keep the cold chain intact.
Delivered fresh on ice to your door in Bergen and the surrounding area: Bergen city centre, Åsane, Fana, Fyllingsdalen, Sotra, Hjellestad, Os and Sædalen. Skalldyr og skjell må bestilles senest onsdag i leveringsuken. Delivery every weekday between 13:00 and 18:00 in Bergen and the surrounding area. Delivery fee: 199 kr below 700 kr, 59 kr from 700 kr, free over 1100 kr.
Fresh Norwegian prawns are wild-caught from Norwegian waters and delivered uncooked, ready for boiling. They have a sweetness and freshness that frozen prawns cannot match.
Fresh prawns have a crisper texture and a more intense flavour of the sea than frozen ones. They should be eaten within 2 days and are best boiled right after receipt for the best flavour.
Bring plenty of water to the boil with salt (approx. 3 tbsp per litre). Add the prawns and boil for 3–4 minutes until they are pink and float to the surface. Cool quickly and serve with bread and mayonnaise.
Bring plenty of water to the boil with salt (approx. 3 tbsp per litre). Add the prawns and boil for 3–4 minutes until they are pink and float to the surface. Cool quickly and serve with bread and mayonnaise.
Order reker ferske easily at havoyet.no: add to cart, choose a delivery day and pay with Vipps or card. Fresh on ice, straight to your door in Bergen and the surrounding area. Skalldyr og skjell må bestilles senest onsdag i leveringsuken. Delivery every weekday between 13:00 and 18:00 in Bergen and the surrounding area. Delivery fee: 199 kr below 700 kr, 59 kr from 700 kr, free over 1100 kr.